As Forsyth Woman content editor since 2005, Kim Beane is an original member of the Forsyth Magazines team and has edited all of the publications at one time or another. Lauren founded ABrightMoment.com blog to assist with her cookbook in hopes that it will help save a little time for those with busy schedules, including parents, college students and anyone in need of a tasty and health-minded recipe. Nitsa’s Apparel: For All The Times of Your Life, Jodie Brim Photography: Connecting and Empowering Women in Our Community. Chicken Pesto Stuffed Shells Love and Zest. Kim is from Nashville, TN, and has a BA from Vanderbilt and a JD from Wake Forest. Tabi Falcone has lived in Winston-Salem since 2014 and finds it is the perfect mix of country and city for her lifestyle needs. Olive Garden Stuffed Shells are one of their most popular dishes and one of my most popular recipes! Can You Find The Solo Elf Among the Pairs? Stuffed pastas aren't just for weekends or special occasions, especially when you can save time by relying on store-bought noodles. One large or two smaller chicken breasts produces 2 cups of shredded chicken. Robin grew up in Clemmons and has called it home all her life. Chicken and Broccoli Alfredo Stuffed Shells include tender pasta shells filled with a cheesy shredded chicken and broccoli mixture and smothered in an easy homemade alfredo sauce. Their family also includes two dogs. Denise hails from Gastonia, but grew up in Kernersville. I’ve actually been waking up to high 50s and it’s been nice 70s while I’m running. 2 cups whole milk Aron enjoys reading, photography, drawing, computer games, and camping. Chicken Alfredo Stuffed Shells! She loves the variety of friendly locals she gets to know through sharing their stories here at Forsyth Magazines. Aron enjoys reading, photography, drawing, computer games, and camping. Currently the author of the blog, secondstagelifestylecoach.com/, Jean Marie focuses on personal style while offering insight and inspiration for cultivating an authentic, “perfectly-imperfect” life. Two years later, she launched Forsyth Family with friend and business partner, Robin Bralley. https://www.foodnetwork.com/.../chicken-alfredo-stuffed-shells-8022884 Add as much Alfredo as you like to the mixture (reserve some for topping). In a large skillet over medium heat, melt butter and sprinkle over the flour. Prior to launching her own business, Taryn obtained her B.F.A in Fashion Design and Marketing. A Winston-Salem native, Elisa has been writing for Forsyth Family, Forsyth Woman and Forsyth Woman Engaged! She moved to Wilmington in 2015 and loves coastal life, but she also loves being able to continue working with so many wonderful people through the magazines! Mar 9, 2019 - Get Shrimp Scampi Stuffed Shells Recipe from Food Network No feeling is final. https://www.sizzlingeats.com/shrimp-scampi-stuffed-shells-recipe In her spare time, Denise is an active volunteer for Proverbs 31 Ministries and serves in several capacities. Sara Wiles has called Winston-Salem home for most of her life. 3/4 cups grated mozzarella cheese, plus more for the top Top the shells with the remaining sauce. Obviously, this isn’t my original recipe, so I’m linking The Pioneer Woman’s recipe HERE. From her cooking show on The Food Network to her acclaimed food blog, every recipe I make seems to immediately make its way into my rotation of repeated recipes. She loves wake surfing, CrossFit, and being a dog mom to her Bernedoodle, Carter. Using a spoon, fill each of the jumbo shells generously with the chicken/ricotta mixture. She has a passion for African American studies and loves to write on those topics as well as inspirational and human interest pieces! All you have to do is pull and chop the chicken, mix up the filling, stuff the shells, cover with sauce and cheese, and bake. https://www.tasteofhome.com/recipes/chicken-alfredo-stuffed-shells She graduated with honors with a degree in mass media communication and a minor in journalism from NC State University. Laurie Dalton and her husband of 28 years, Jeff, call Lewisville home! Originally from Pfafftown, Carolyn now calls Clemmons home. Just keep going. In addition to providing one-on-one style and closet curation services, Jean Marie continues to write with and for leaders, crafting communication that supports organizational change and enhances the employee and customer experience. (The remaining mixture can be frozen before baking). Susan B. In a large skillet stir, add 2 1/2 cups of warm heavy cream add the unsalted butter, cook over medium heat just until the butter melts, stirring occasionally about 2 to 3 minutes, add the warm … Forsyth Magazines writer since 2018. Sprinkle on the mozzarella and extra Parmesan. Graphic designer since 2016. For me, The Pioneer Woman (Ree Drummond) is one of those people. Inspired by childhood memories of thoughtful lunches, picnics and picking fresh produce from local farms, Lauren tries to create family recipes that will satisfy both parent and child. She is now enjoying (semi-) retirement life at Lake Norman with her husband, Tim, to whom she has been married since 1984. In her spare time, Tabatha enjoys kayaking, painting, camping and reading. Mar 12, 2018 - Chicken Alfredo Stuffed Shells by The Pioneer Woman, a lifestyle post from the blog The Pioneer Woman on Bloglovin’ “I like the flexibility I receive when pitching new story ideas.”. Salt and pepper, to taste She is currently an associate professor at Winston-Salem State University in the Doctor of Physical Therapy program, where she leads the WSSU-Novant Health Clinical Neurologic Residency program and the MSFit pro bono multiple sclerosis clinic. Add the garlic, the additional 1 cup Parmesan, salt, pepper, 1 tablespoon minced parsley, and minced basil and stir until combined. After all stuffed, drizzle remaining Alfredo over shells. Super duper … She also enjoys running, yoga, and of course writing for the Forsyth Magazines! You, sent out beyond your recall, A Winston-Salem native, Heather graduated from Salem College with a double major in English and communications and took graduate classes at the UNC-CH School of Journalism. She has a degree from High Point University and after finding herself downsized from her marketing position in corporate America, Robin joined forces with Forsyth Woman publisher and friend, Keela Johnson to launch Forsyth Family. (now known as FW Engaged) and, in 2015, Forsyth Community. Tabatha grew up in western and central New York State before migrating her way south to Winston-Salem. Lisa is originally from Maryland and, after living in New York, Colorado and Texas, she’s proud to finally call North Carolina home. She has a toy poodle named Gidget and, in her spare time, she loves cooking, music, reading and travel. “I love the variety of articles (including human interest, historical, informational, local businesses, service organizations and humor),” said Vonda. The ensuing decades filled her mind and her heart with the experience of the professional workplace. Though Brooke graduated from High Point University with a degree in Elementary Education, she chose to join the magazines full time after college. Let everything happen to you: beauty and terror. 2 Tablespoons flour Susan’s other passions include: photography (@SBBSPhotography on FB + IN), acting, cooking, and arts + crafts. boneless, skinless chicken breasts, jumbo pasta shells, garlic and 14 more. Brittany loves God and serves in ministry! She has the dual role at Forsyth Magazines of both account executive and writer of the popular Forsyth Family column, “Out and About in Winston-Salem.” She is married to Ron Spivey, and they have a son, Jackson. In the bottom of a 9x12 baking dish, spoon 2 tablespoons of Alfredo sauce. Alfredo Stuffed Shells Recipe. There she hired, trained, coached, promoted, fired, laughed and cried with others at all levels and developed a reputation as a wise and unconventional leader who held others accountable while always focused on doing the right thing. Go to the limits of your longing, embody me. Forsyth Magazines account executive since 2009. Give me your hand. Lisa enjoys traveling, is an avid reader and has done extensive work on her family’s genealogy. What's the Cast of 'The Office' Up to Now? They are a must around here when juggling 5 school and work schedules. Forsyth Magazines writer since 2006. She loves watching birds on her many backyard feeders and flower gardening. On working for Forsyth Magazines, Aron shares, “I love the variety about my job. Susan graduated with a B.A. Brittany Orie Leak is a freelance writer, Faith Blogger, and Preschool Teacher at Winston Salem Christian School. Add 1 cup sauce to the bottom of a 9 x 13 inch baking dish. Preheat oven to 375 degrees. 3/4 cups ricotta cheese Nearby is the country they call life. 3 cloves garlic, minced. Founder of One Crafty Miss, LLC, Taryn Jerez is a brand expert, creative business coach and speaker with a heart centered on teaching and serving creatives who have a vision for their businesses and their lives. These Are the Best Movies to Watch From Your Couch This New Year's Eve, 30 New Year's Eve Bites to Make for Your Family, New Year's Captions to Add Sparkle to Your Photos, 25 New Year's Eve Dinner Ideas You'll Love, Celebrate 2021 With Some New Year's Trivia, This Is Why Ree Calls Ladd 'Marlboro Man', Everyone's Obsessed With Crash Hot Potatoes, This Roasted Beef Tenderloin Is Heaven on a Fork, Italian Chicken Soup Tastes Like a Warm Hug, Ree Shared Some of Her Favorite Makeup Products, We Love These Affordable Drugstore Lip Glosses, These Containers Will Help With Your #PantryGoals, Prepare to Be Obsessed With Hot Chocolate Boards. On writing for Forsyth Magazines, Denise said, “I am so blessed to be a part of this incredible team, to meet these wonderful local business owners and to interact with our super-supportive readers!”. Sara Migliarese lives in Advance, NC, but is originally from Tyler, Texas. Forsyth Magazines account executive since 2009. Robin and her family are avid Carolina Panthers fans and enjoy going to the movies and summer concerts. The Pioneer Woman’s Chicken Alfredo Stuffed Shells, Help Your Feathered Friends Survive the Winter Weather, Pampering Party: DIY Home Spa Girls’ Night In. In her spare time, Laurie enjoys spending time with her three boys and now a daughter-in-law, hiking, and still trying to train her dog, Sierra. https://www.keyingredient.com/.../2033805033/stuffed-shells-pioneer-woman Susan is the founder, owner, and master tea blender of a local tea business, Tea-lation! B. Schabacker is a proud writer, team member, and fan of Forsyth Magazines and writes multiple articles every month for Forsyth Woman and Forsyth Family. She enjoys traveling, knitting, cooking and reading (most of all, reading about military history). Together, they have two grown children, Brooke Eagle (who recently took over Keela’s position as publisher of Forsyth Woman) and Tanner, who works in technology and lives in Raleigh. The Pioneer Woman STUFFED Chicken Alfredo Shells!! Ingredients. She currently lives in Winston Salem, NC with her husband Alex, dog Drumstick, and about two-dozen houseplants. Use two forks to shred it. Stir to combine, splashing in 2 tablespoons heavy cream if needed. Fiddle & Fig That doesn’t mean I’m good at math or logic—it simply means I’m good at eating. Stuffed shells look pretty impressive, but they’re actually incredibly simple. There are some people who always seem to nail every recipe. She has a degree in journalism and psychology. Her first job was on a cruise ship when she was 18 years old and she has visited more than a dozen countries. Vonda has a degree in English and media communications and recently retired from HanesBrands after 37 years. 'Virgin River' Is Coming Back for Season 3! Her areas of research, teaching, and service include fall prevention in older adults, wellness and fitness for adults with multiple sclerosis, and vestibular rehabilitation. pesto, chicken breast, non fat plain greek yogurt, egg, part skim shredded mozzarella and 3 more. Stuff a hipping tablespoon of the chicken, bacon, onion mixture into each shell, and place it into an oven-safe baking dish (you can use 2 medium-size baking dish that is freezer friendly and freeze one for later if this portion is too large for the size of your family). Currently, she lives in the Winston-Salem, Piedmont Triad area of NC, where she has resided for over 20 years. A “spiritual believer” with no specific religious affiliation, these words resonate: She has had the opportunity to travel internationally to Budapest, Hungary for classical ballet, when she attended UNCSA (University of North Carolina School of the Arts); London, UK; and Beijing, China, where she studied abroad through Elon University. Season the chicken breasts on both sides with salt and pepper. 403 West End Boulevard, Winston-Salem. Together, they have daughter, Sayre and their angel-son, Finn who lived two years. Brooke Eagle is the brand new publisher of Forsyth Woman and FW Engaged and also the host of the Forsyth Magazines Podcast (available on Spotify and Apple Podcasts). In a medium bowl, combine chicken, bacon, garlic and 1 cup of Alfredo sauce. 321 West Fourth Street, Winston-Salem, SPONSORED BY FORSYTH FAMILY And, of course, with a degree in tourism – she loves to travel! She is happily married to Pastor Robert Leak III and resides in Winston-Salem. Keela is originally from Winston-Salem, and for 30 years, she called Clemmons home. She has two small children and enjoys hiking, trail running, swimming, travel, cooking, and volunteering. As I have scoured the internet for simple, yet yummy, recipes this way stood out amongst many. A Winston-Salem native, Heather graduated from Salem College with a double major in English and communications and took graduate classes at the UNC-CH School of Journalism. She loves writing and is also pleased and honored to write for National Geographic and National Geographic Kids. They are proud parents to a son, Beau, who is a Sailor in the U.S. Navy and they share their home with two crazy Boston Terriers. Taste and adjust seasonings as needed. Born in Texas, Megan was brought to North Carolina when she was only two months old. Remove and shred with two forks and allow to cool. Using either homemade or jarred Alfredo sauce, it pairs perfectly with the filling made up of shredded chicken, parmesan cheese and cottage cheese. With two brief stints living in other states (Texas and Ohio), Forsyth County kept calling her home, where she plans to stay. These Olive Garden jumbo stuffed shells are filled… Sprinkle on extra mozzarella and Parmesan, then bake for 25 minutes, or until bubbly and golden. Julie Fritz moved to Winston-Salem in 2013 and has been writing professionally since 2012. 2 Tablespoons minced fresh basil She has a bachelor degree in communication from East Carolina University, with a minor in geological studies. With a husband who will eat tree bark if it was covered in cheese, I knew this version of an Italian classic would be a keeper. Chicken Alfredo Stuffed Shells The Pioneer Woman. In Stockholm, Sweden, she had a marketing internship at Hachette-Filipacchi, publisher of Elle and other magazines. Ergo, I love Chicken Alfredo Stuffed Shells! Jen Oleniczak Brown is the Founder of The Engaging Educator (EE), a women-owned and operated company dedicated to helping people find their unapologetic, authentic and best voice, communication style, and self through improv-based education and Fearless Winston Salem, a collaborative collective for and by women. Denise has a grown son, Charlie, and shares her home with husband, Wayne, a local drummer. I’ve been really enjoying my copycat Olive Garden recipes and thought I’d make this one up for myself. With a bachelor’s degree in fashion design, she works in the apparel industry during the day and muses about her life as a crafty working mom in her blog, Gray Hair or Glitter, by night. Her page is SaraFromScratch.wordpress.com and on it, she explores fun, DIY recipes for healthy eating and meal prep! A firm believer in the idea that Yes, And can change the world – so firm it’s tattooed on her arm, Jen’s personal mission is to empower as many women as possible to stop playing small and know their incredible supernova powers. Keela also loves to spoil her two grand-dogs, Carter and Ranger, and is an avid Carolina Panthers fan. In her spare time, Heather enjoys reading, photography and travel. See Photos of The Pioneer Woman Collection Store in Pawhuska! You will frequently find her walking, tending her herb garden, feeding her backyard birds, hunting for great finds, and always cultivating the beauty and the raw authenticity around her. Debbie Barr earned her bachelor’s degree in journalism from the Pennsylvania State University and her master’s degree in health education from East Carolina University. Then walks with us silently out of the night. This is not a “clean eating” recipe, so I hate to disappoint those of you who are on a strict eating plan. They also have a 16 year old Bichon named Chuck. Although she is new to the publisher role, she has been working full time with Forsyth Magazines since 2012. Mix together ricotta, eggs, one cup of shredded mozzarella, parmesan, garlic powder and oregano. Stay up to date with our events and get exclusive article content right to your inbox! Whisk and cook until the roux turns golden brown. On working for Forsyth Magazines, Aron shares, “I love the variety about my job. Any cooked chicken, including leftover and canned chicken works. Keela loves spending time at the lake with her family, where she’s picked up some new hobbies: paddle boarding, gardening and daily long walks with friends! 10-15 pasta shells; 1 cup cottage cheese Tabatha has been married to her husband, Bobby, for 22 years. Amy relocated to Winston-Salem in 2019 from Durham, NC. A recent graduate from Salem College, Megan has a degree in communication with a minor in history. Vonda was born in Greensburg, KY. With a father who worked for the railroad, she grew up in several areas including various parts of Tennessee and Alabama. Megan has also spent time in film, having appeared in two movies – an independent production and as an extra in studio film. Winter 2020 Beauty Trends to Get Glam, Glowing, and Gorgeous for the Holidays! Everything You Need to Know About the Super Bowl, 40 Super Bowl Recipes That Will Score Big Points, The Best Valentine's Day Gifts for Her in 2021, Organize Your Pantry with These Label Makers, 40 Super Bowl Snacks and Appetizers to Try. You guys, it was SO SO good!! By The Pioneer Woman on March 12, 2018 . From indulgent mac and cheese stuffed shells to vegan lasagna roll-ups with a homemade almond ricotta, these easy dinner recipes are here to inspire your meal planning (they also make for the tastiest leftovers). Aron earned his degree in graphic design from Western Carolina University. Forsyth Magazines writer since 2017. 6255 TownCenter Drive, Jean Marie Johnson is the first to say that she entered this life “with an inquisitive mind, a mush-melon heart, a significant degree of sass, and a passion for all things beautiful.” She has spent her journey focused on making meaning of it all. Jean Marie holds a BA in Social Work and an MS in Human Resource Development and Counseling. 20 whole jumbo pasta shells, cooked and drained A versatile writer and enthusiastic speaker, Debbie is the author/co-author of six books, more than 600 disease-specific patient education articles, low-literacy employee benefits materials, medical education scripts, and newsletters for English as a Second Language (ESL) teachers. Jeffrey Adams on Fourth Tamara sells advertising for all four titles under the Forsyth Magazines umbrella and says, “I love interacting with the best clients, publishers and co-workers I could ever imagine!”. PHONE: (888) 892-3204, Tuesday, November 10th | 10am-12pm Today, Elisa calls Charlotte home, where she works as a middle school English teacher. Bake until hot and bubbly, 25 … In her spare time, Brooke loves spending time with her family and friends, especially when that time is spent on the water! Olive oil, for grillings Carolyn’s day job is as a pharmaceutical sales representative and, in her free time, she enjoys cooking, the arts and traveling. Chicken Alfredo Stuffed Shells is an easy dinner recipe made with rotisserie chicken, 3 kinds of cheese & alfredo sauce. Forsyth Magazines writer since 2012. Fill as many of the shells as you can with the cheese mixture using a large spoon. How Much Christmas Trivia Do You *Really* Know? Simple & quick to make, it’s a favorite. Kristi also enjoys spending time with her kids, the arts, reading, cooking and the martial art of Krav Maga. 2 whole boneless, skinless chicken breasts (or a rotisserie chicken works great!) I love stuffed shells. Regarding her favorite thing about Forsyth Magazines, Robin said, “It’s hard to narrow it down to one specific thing, but meeting all of the wonderful people I come in contact with and being a small part of local businesses’ success is top of the list!”. She has a degree in journalism from UNC-Chapel Hill and is a Carolina girl in every sense of the word – she loves Carolina basketball! As a child, Amy spent hours writing stories in her bedroom and always had a passion for writing. 4. “I love learning about the businesses and people in my community who are making a difference in big and small ways, many of whom I am blessed to write about in my articles,” said Carolyn. December 3rd | 6pm – 8pm In 2011, she launched Forsyth Woman Engaged! “I love working with such a talented and ambitious team,” said Elisa, when asked about how she enjoys writing for the publications. 5 Traditional Cakes from Around the World, All Aboard the Meal Train: How to Organize and Execute Meal Deliveries When Loved Ones Need it Most, Midtown: Where Hospitality and Flavor Meet, Ribbon…A Great Tool for Holiday Decorating. Her other interests include camping, hiking, reading, running, and she is never one to turn down an adventure. She hopes to share her love for life + teas and encourages everyone to share, sip, and savor their cuppa happy! Meghan Corbett grew up in Winston-Salem and has been with the magazines since 2009. 1 cup heavy cream, plus more, as needed She has a toy poodle named Gidget and, in her spare time, she loves cooking, music, reading and travel. She married her high school sweetheart, Will, in 2008. She and her husband, Paul, have been married for 28 years and have two children, Katie, a recent NC State grad living in Charlotte, and Zack, also an NC State grad, who lives in Kernersville. Debbie Barr earned her bachelor’s degree in journalism from the Pennsylvania State University and her master’s degree in health education from East Carolina University. Heat a grill pan or iron skillet over medium heat, drizzle with olive oil, and cook the chicken on both sides until it’s done. Carolyn is also the magazines’ resident go-to writer when it comes to anything with animals. Born in Texas, Megan was brought to North Carolina when she was only two months old. She has a dog (Lucky) and cat (Dusty) and loves to travel, read and listen to music. Brittany’s interest include reading, writing, traveling, music, and the arts. Recipe of the Day: Chicken Alfredo Stuffed Shells Save the recipe on your Food Network Kitchen app today: https://food-network.app.link/67NNPpYBl4! She has four grown children, four grandchildren, and spends her spare time hiking, running, and keeping up with her boyfriend, Ron Willard. Carolyn was a model for 20 years, and for five years, she was a hand model for Bojangles’ print and television advertising. “I love working with our team, and the flexibility it gives me — it allows me to spend quality time with my family.”, A Bright Moment: Chicken, Wild Rice, & Cranberry Friendsgiving Casserole. This Hot Cocoa Bomb Has A Baby Yoda Marshmallow, 24 Best Products From The Pioneer Woman at Walmart, 'When Calls the Heart' Is Leaving Netflix Soon. Forsyth Magazines Account Executive and writer Kristi Johnson Marion hails from Mount Airy, NC and has called Winston-Salem home for 20 years. New York State before migrating her way south to Winston-Salem in 2013 and has been writing for the Holidays to! 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