2 beaten eggs Baby Food Banana Bread. All Rights Reserved. 2 large, ripe bananas (mashed) Add the cinnamon, baking powder, soda and the flour. More goodness You can add nuts or dried fruit to your banana bread too. Bake in a greased loaf tin at 350 deg F (175 deg C) for 45 mins to one hour, until firm, risen and golden. 7 months +), it is really yummy!! Bev’s Banana Bread: 1 & 3/4 cups SR flour: 1/4 cup plain flour: 1 teaspoon ground cinnamon: 2/3 cup brown sugar (pack it in nice and tight): 1/2 cup milk: 2 eggs Not only is it VERY yummy, it contains NO added sugar – the sweetness comes from the bananas (which should be nice and ripe) and the raisins. Can’t wait to try more combinations. Your email address will not be published. Then please let us (and other Mums) know by sharing your comments below! • Mash up the bananas until smooth then mix in the water. Bake. (Make sure … All our articles and reviews are written independently by the Netmums editorial team. Slices will thaw quickly, a whole loaf needs a few hours to thaw. Delicious, easy to make, nutritious and my son loves it! Once your baby is old enough to feed himself, then why not try making him this simple banana bread! The recipe is so versatile too. Mix together and use a splash of your chosen milk if you need to alter the consistency. Stir in the raisins and the egg, then the mashed banana. There are a few options to this recipe, and you can also replace the bananas with cooked and pureed apple or pear. I am guessing 8 but you have 2cups in parenthesis. Your email address will not be published. Add almond meal and / or flour and baking soda to the bowl. Were the cooking time and oven temp correct? 1.5 cups of almond meal, or wholemeal flour, or a combination of both (almond meal will make this loaf much more dense). That sounds like a great idea – glad you’re enjoying it , Is it 8oz of flour or 16? It freezes beautifully. Add the nutmeg and cinnamon to the flour and rub in … Hi, am about to make this but wondering how long it keeps for, also can you freeze it? It’s delicious for both babies and adults alike. Banana bread will last a couple days well wrapped at cool room temperature, or up to one week in the fridge. Moist easy to make and delicious. ★ ★ ★ ★ ★ ★ 40 ratings Rate this recipe. I normally make big batches of snacks for my twins, freeze and then get out each morning but not sure if these will be suitable for freezing? Mix flour and baking soda together in … X. Healthy Banana Bread for Baby Recipes 354,491 Recipes. Line your desired baking sheet with parchment paper (or you can spray it with oil). Blend banana, eggs and cinnamon (and dates if using) in the blender until smooth, pour into mixing bowl. GREAT easy recipe! This is so deelish! Oh yeah she is 1 yr and 4 months now, something wrong went with my cake as from outside it looked fine but from inside it seems to be raw . Add almond meal and / or flour and baking soda to the bowl. We’ve never actually found out how long it keeps as it tends to be eaten within hours of being cooked (lol! I tried the traditional loaf pan and than I used some baby food silicone pots I had from Lili pops and also I used a Oogaa baby silicone plate I had some over ripe bananas ready for the bin, a two year old who told me she was “HUNGRY” every 5-7 minutes so there was just ONE thing to do. I used courgette instead of banana and also chucked in some sweet corn and a dash of olive oil. I’m sorry to hear that, Al. ), but it should keep for up to 4 days in the fridge, or 1 to 2 days at room temperature. Oct 30, 2020 - My favorite banana bread recipes!. 5 ripe bananas. Hope this helps , This recipe is absolute genius! There’s an excellent page here about cooking with gluten free flours which I think you’ll find useful. Skip. This Baby French Toast (or some people might call it Eggy Banana Bread) is a great recipe to get you started on your baby led weaning journey. Just toss them in the flour before adding them to the mixture so that they don't sink to the bottom of the bread. So you just need to defrost the bananas to make bread. Serve. Whether you prefer banana nut bread in … 354,491 suggested recipes. Banana Bread. Thanks. My little 11 month old loved them!! Might have upgraded to marginally more grown up version by replacing quarter of raisins for dark choc drops.. very tasty all around and toddler thinks it’s great! I have tried A LOT banana bread recipes and this is one of my favourites! Hint: you can make most things ‘baby friendly’ by omitting the sugar and salt options and look to use more spices for flavour. I do this specifically for banana bread. Bake the shit out of some banana bread. Add the eggs one at a time, … How many ingredients should the recipe require? The banana bread mix is also a lovely idea for a 1st birthday cake!! If any other parents have done so, please do leave a comment and let us know . Banana bread is quick and easy; with only 20 minutes of hands-no time, it’s the perfect choice for a last-minute potluck or hectic family gathering. See more ideas about banana bread, recipes, banana bread recipes. Step 1 - Preheat oven to 140C/280F and line a mini loaf tin tray (this makes about 6 breads). Their sweetness lends to many recipes in various applications. Banana Bread. What should I do to make this with a gluten free flour I have? 1 tsp ground cinnamon. Don’t overmix. Hiiii, ive tried it and made a tiny change since my daughter has 5 teeth only and its a bit difficult for her to chew on raisins.. so i avoided adding them and instead added a bit of honey to the mix.. its still in the oven and hope it bakes well and tastes good.. pray for me guys. Love it! Let the loaf cool for 15 minutes before inverting it on a wire rack, removing it from … Baby bananas are a quintessential fresh eating banana and can be used as a dessert banana as well. My Daddy wrote the tune to encourage my niece Lisa to turn old bananas into banana bread. Last updated Dec 18, 2020. I also sometimes spread with some natural peanut butter… yummo! big pinch cinnamon. Mix again. Honey can be harmful to babies under 12 months (more info here). If it takes a little while to get through, then the best option would be to slice it before freezing, then thaw one slice at a time. If I see reduced bananas in the supermarket and I am out, I mash them up and freeze them in portions for one loaf of bread. Must try an apricot or cranberry variation next, So happy it was a hit – please let us know how the apricot and cranberry versions turn out , Hi, want to try this out later! You can add raisins or chocolate at this point. Whisk in syrup, yogurt, vanilla, mashed bananas, and egg. Oh I didnt grease the loaf tin either, just lined it with greasproof and threw the mix in. Mix with a silicone or wooden spoon. Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black. It works great! Also think about making things more nutritionally dense by using coconut flour, almond meal, nut butters and full cream greek yogurt in your baking. This search takes into account your taste preferences. It was exactly what I was looking for! Yummy! Banana bread for kids. Sometimes I substitute cranberries for raisins, and it’s ridiculously good . It’s made from just a few simple ingredients – … Just wrap the loaf or slices tightly, and freeze for 2-3 months. Whiz the banana and 1 of the eggs together in a food processor and set aside. Cool, slice and let them enjoy! A few weeks ago my sport buddy gave me a very delicious and healthy recipe for banana bread. The cooking time varies depending on wether you use almond meal or flour. 5 or Fewer Ingredients 8 or Fewer Ingredients No Restrictions. Yes Becci – just slice it first, and wrap each slice in food safe wrap ? You can always puree the raisins if you are concerned about texture. Also would it work with prunes in the same quantities? have successfully made a gluten free and diary free version for my baby using one cup GF flour and 3/4 cup oat flour, … Melt butter in a saucepan. Can u freeze it after? Mix together and use a splash of your chosen milk if you need to alter the consistency. But as a general rule, it’s very simple to turn a non self raising flour into a self raising one and we wrote a short post about it here! Blend banana, eggs and cinnamon (and dates if using) in the blender until smooth, pour into mixing bowl. Glad it’s such a family favourite Cranberries – yummy! I’m afraid we haven’t tried, and don’t have one to test it out. My 2.5year old loves it, as do both myself and husband! This scrumptious banana-walnut loaf, spiked with dark chocolate chips, is so good you'll want to make it well before the bananas get to that condition. Beat the butter and sugar together until pale and fluffy. Cool. Step 4 Pour mixed batter into the prepared 11cm tin loaf. Combine bananas, sugar, egg, and butter together in a bowl. Transfer the batter to the baking pan and bake the banana bread for 50 to 60 minutes or until the top is lightly browned and a toothpick or a metal skewer inserted into the center comes out clean. This is the most delicious and simple recipe for banana bread. Add the rest of the ingredients and process for about 1 minute, stopping to scrape down the sides … 2. Make sure you choose the option that suits your family the best. All of that from a simple puree that tastes like fall itself! Sometimes an apple or unsalted nuts will do, but at some point you just need something to ease you sugar cravings. Easy Banana Bread (no egg, no dairy) - Baby Led Weaning Ideas 1. If you are using a standard muffin tray and making approx 12 muffins the cook time will be longer, approx 25-30 mins. Our whole family loves this recipe, which tastes great as it is, but is also very nice with a little butter or cream cheese. Is your little one over a year old? Or a late night snack?! Copyright © 2005-2020 Homemade Baby Food Recipes. Ingredients: 1 cup of plain flour 1/2 cup of self-raising flour 1 tsp cinnamon 1 cup of brown sugar 2 large ripe bananas (3 small) 2 eggs The mix is very versatile and you can use any pan size/shape you like. The Fabulous Hawkins Banana & Honey Loaf! Pour the banana bread batter into a loaf pan. This baby banana bread recipe is free of added sugar, and packed with nutrition! In a loaf pan lined with baking paper, place in a 180 degree oven for 20 – 30 mins (until cooked). My daughter absolutely loves this bread – as does my husband! You want it to be like a thick paste). The whole family love it!! Recipe by HeatherFeather. Just made this bread, it’s so easy to make & tastes amazing. From the new album AWAY WE GO! Thanks, The best healthy banana loaf recipe I have ever tried!! I like to use a loaf pan so then I can cut into finger food sized pieces. Step 5 Place the tin into the middle of the … • Sift in all of the dry ingredients (and add dry fruit if using). As adults, it tastes way too bland for us, but for babies who are new to eating and enjoy having finger foods (approx. You can freeze it – just wrap it in food safe wrap first. 3. big pinch nutmeg 6 oz (2/3 cup) organic raisins Bake at 180 degrees Celsius for 15 mins (360 Fahrenheit), 15 min cook time is based on making mini muffins, the mix makes approx 30 mini muffins. out now! This banana bread recipe has vanilla in it but cinnamon and nutmeg also work really well too. Thanks v much great recipe. Prunes should work just as well. Add the wet ingredients (banana mixture) to the dry ingredients (flour mixture). 1. Required fields are marked *. After several attempts, I finally came up with this version. You can bake in muffin pans or a loaf pan. Thankyou! 1 tsp baking powder. Preheat the oven to 180*C. Pour the batter into the baking sheet and even it out. Ensure your tin loaf isn’t too small else the banana bread will not completely cook. Add the remaining two eggs one at a time making sure to mix together well between additions. Baby bananas can be a principle ingredient in smoothies, baby food, pudding, cakes, muffins, bread, cookies, ice cream and tarts. You can bake in muffin pans or a loaf pan. Baby-friendly Banana Bread | booksandlavender.com. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. homemade-baby-food-recipes.com is a participant in the amazon EU associates programme, an affiliate advertising programme designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.co.uk/local.amazon.co.uk/amazon.de/de.buyvip.com/amazon.fr/amazon.it/it.buyvip.com/amazon.es/ es.buyvip.com and is also a participant in the amazon services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com or myhabit.com. 4 oz (1/2 cup) butter Cream the sugar and butter in a large mixing bowl until light and fluffy. Ensure the flour is incorporated, but the mix should be lumpy. Then just reheat in toaster, oven or microwave before eating. Who doesn’t LOVE banana bread for morning or afternoon tea? It’s so good I’ve featured a version of it in my blog http://busyalibee.blogspot.co.uk/ – and linked this page to it so my (very few) readers can be directed to your magnificent site. 75ml water. , Wow!! Add 1 teaspoon cinnamon and 1/2 teaspoon nutmeg. For Baby’s Banana Bread You Will Need… 2 large, ripe bananas (mashed) 6 oz (2/3 cup) organic raisins 8 oz (2 cup) self rising flour 4 oz (1/2 cup) butter 2 beaten eggs big pinch nutmeg big pinch cinnamon. I substituted half the raisons for chopped apricots and it goes down a treat in our house. ‘splash’ of cows milk, goats milk, or almond milk – (this is really for the consistency. Could you clarify please? Banana Bread Baby Food Puree This scrumptious puree is full of potassium, fiber and essential vitamins for your baby that helps aide digestion, stabilizes blood pressure, increases heart functions and boosts brain and bone growth. Anna July 1, 2017. Banana Bread Baby! Baby’s Banana ‘N Strawberry Oatmeal Slice, Baby’s Pumpkin and Apple Muffins with Flaxseeds – Natural, Nutritious and Delicious. Ah, back in the days when I was a new mother, I had to come up with creative ways to use all the extra baby food I had lying around that my young daughter refused to eat. This is the third loaf I’ve made for my kiddo and she loves it…almost as much as me and my husband. 8 oz (2 cup) self rising flour It’s not self raising, so what should I do? Lol – we’re glad she (and he) enjoyed it . Half tsp baking soda. 250g plain flour. Can top with slices of banana or sprinkle seeds on the top of the loaf! I did not quite have enough white sugar so did 3 oz white and 2 oz brown and it turned out fab. Add the nutmeg and cinnamon to the flour and rub in the butter, until the mixture looks like breadcrumbs. ( this is one of my favourites and even it out time making sure to together... Set aside line a mini loaf tin tray ( this makes about 6 breads ) * pour. 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